Taylor & Smith Sloe Gin AwardsSilver - Royal Melbourne Australian Distilled Spirit Awards 2023 From between thorns hands forage velvety blue, frost kissed berries to bathe in spirits.Our unusual ingredients give our Sloe Gin a distinct and velvety, indulgent drinking experience—fruity with the right amount of sweetness. Try on the rocks or with tonic. Warm and satisfying as a Hot Sloe winter sipper, or heavenly as a hero ingredient for classic cocktails: Hot Sloe30ml Taylor and Smith Sloe Gin60ml hot water60ml cloudy apple juiceVarious spices (try star anise, cinnamon sticks, cardamon pods & cloves)Vanilla pod (split down the middle)Garnish: Several berries, a cinnamon stick, or an orange slice. Method: Add spices and vanilla pod to a pan. Top with cloudy apple juice. Simmer for 5-10 minutes without boiling. Ladle into a teacup, mug or glass and add sloe gin. Garnish. Charlie Chaplin45ml Taylor and Smith Sloe Gin30ml freshly squeezed lime juice20ml apricot brandy8ml simple syrupGarnish: maraschino cherryMethod: Pour all ingredients into a cocktail shaker. Shake hard and strain into a chilled glass. Garnish. 25% ABV 500ml
