This coffee was produced by Doña Raquel Sosa and her husband Mario Sosa, on their farm , Los Laurales, in Huehuetenango in Guatemala. Since 1960, Doña Raquel Sosa and her husband Mario Sosa have owned and managed this esteemed coffee farm. Huehuetenango is home to some of Guatemala's finest coffees, known for its distinctive chocolatey flavors, refined complexity, creamy texture, and sweet aroma. This versatile coffee reminds us of fudge, toasted almonds, and finishes with a smooth caramel note that gently lingers on the palate. This Coffee is perfect for daily sipping. This Coffee is Chocolatey // This Coffee is Local // This Coffee is Ethical // This Coffee is Environmentally Friendly // This Coffee is Delicious. Please note that this comes as Whole Bean only.
