Vegetarian Mini Loaf – Chocolate

Marsha Sophia Verified independent store

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Golden gluten-free mini loaf baked with cocoa for a rich chocolate flavour. Fluffy, lightly sweet, and made with eggs for softness. Ideal as a snack, dessert, or breakfast loaf.Siz e: Single (1 loaf)Ingredients:Gluten-free flour blend (white rice, cornstarch, potato starch, tapioca starch, sorghum, xanthan gum), cane sugar, vegan butter, canola oil, yeast, eggs, salt, oat milk, cocoa powder.Allergens:Contains: Eggs.Free from: Gluten, Dairy, Nuts. Show more