Enjoy Australian native ingredients with the Wild Rosella tea. Take time out and relax with a warming cup or give some tea for an authentic Australian made gift. The wild rosella is a flower predominantly found in tropical areas. A member of the Hibiscus family, Wild Rosella tea is known for its extremely high content of antioxidants (mainly flavonoids). It has a rich source of Vitamin C, which plays a role in strengthening our immune system, the health benefits include lowering blood pressure and lowering high levels of cholesterol in the blood. This beautiful tea bag pack has been made in Australia by an award winning Indigenous business based in Mudgee in Central West NSW. They are specialists in Australian Native Foods and their products are Aboriginal from start to finish. Product Details: Australian Made by an Indigenous owned and run business Contains 12 tea bags Also available in loose leaf Preparation: Start with cold water from the tap for boiling, as this helps enhance the natural Australian native flavours. Use 1 teabag per cup, pour over the boiling water and steep for 1 minute for a pure native flavour or 3-4 minutes if adding sweetener or milk. Enjoy!
