Sourced from the pristine slopes of Darjeeling, this tea is the result of an exacting selection process led by our master tasters, who evaluated over 150 white tea batches this spring. After a rigorous tasting journey, just 4–5 exceptional lots were chosen to create this singular blend. Handpicked from elevations between 4,000 to 5,500 ft, these teas reflect the clarity, freshness, and signature fragrance of Darjeeling’s early spring. Guided by the interplay of terroir, microclimate, soil, and altitude, we’ve crafted a cup that is both vibrant and nuanced. Adorned with majestic silvery buds and delicate green textures, this white tea offers a layered experience—fruity-floral highs and a brisk, lively finish. A graceful celebration of Darjeeling’s most vibrant season!
