Royal Beet Borsht (Hot) — Family Pour

CAD 160.00

Smoked Sable & Crème Fraîche Blinis

CAD 220.00

Charred Cabbage & Porcini Vareniki

CAD 140.00

Lamb Kyiv Bites (Mini)

CAD 260.00

Golden Pierogi Platter — Trio

CAD 180.00

Beef Tartare with Black Garlic & Rye Dust

CAD 300.00

Herb-Crusted Wagyu Short Rib — Slow Roast

CAD 1600.00

King Salmon Zalivka — Honey-Dill Glaze

CAD 520.00

Duck a l’Orange (Modern Kyiv Twist)

CAD 620.00

Stuffed Cabbage “Golubtsi” — Truffled Lamb

CAD 420.00

Seared Veal Medallions with Horseradish Crème

CAD 680.00

Mushroom & Barley “Kasha” Stew

CAD 240.00

Smoked Buttered Buckwheat Pilaf

CAD 120.00

Charred Heirloom Carrots with Honey & Dill

CAD 110.00

Rye & Beet Potato Gratin

CAD 140.00

Preserved Lemon Braised Red Cabbage & Apple

CAD 95.00

Honey-Poppy Seed Babka (Braided Cake) — Gold Glaze

CAD 160.00

Sour Cherry & Dark Chocolate Pavlova

CAD 140.00

Ukrainian Cheesecake “Syrnyk” with Vodka-Poached Pear

CAD 180.00

Signature Non-Alcoholic Kvass & Ferments Bar

CAD 360.00

Cocktail Concierge — Eastern Euro Cocktail Flight

CAD 420.00

The Windsor Corporate Luncheon

CAD 7000.00

Executive Boardroom Experience

CAD 8500.00

Garden Gala (Cocktail & Canapé)

CAD 12000.00