Ministry of Chocolate
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Goji jolly with moong dal praline
CAD 3.25
Vanilla Pate de fruit with lychee ganache
CAD 3.25
Baileys ganache with peanut gianduja
CAD 3.25
Goji berry jelly with coconut and chili ganache
CAD 3.25
Strawberry & rose tequila bon bon
CAD 3.25
Mango pate de fruit with black sesame praline
CAD 3.25
Candied Pear with durian ganache
CAD 3.25
Double Chocolate
CAD 3.25
Mango pate de fruit with mango ganache
CAD 3.25
Niagara ice wine blueberry with vanilla ganache
CAD 3.25
Kalamansi Jelly with black sesame ganache
CAD 3.25
Pistachio ganache with crunch
CAD 3.25
Passion Fruit pate de fruit with bitter chocolate ganache
CAD 3.25
Caramel ganache with hazelnut crunch
CAD 3.25
Orange ganache with almond crunch
CAD 3.25
Sea salt caramel
CAD 3.25
Green tea ganache with sesame praline
CAD 3.25
Passion fruit jelly with passion fruit ganache
CAD 3.25
Rose marshmallow with blueberry ganache
CAD 3.25
Pineapple ganache and vanilla sable
CAD 3.25
Vanilla pate de fruit with star arise ganache & sesame crunc
CAD 3.25
Passion fruit jelly with Pistachio crunchy ganache
CAD 3.25
Double Ginger ganache
CAD 3.25
Walnut Crunch Chocolate
CAD 3.25