Fisherman's Kitchen
Offering house-made take & bake seafood meals; cajun crab boil bags; canned, wild-caught chinook & coho salmon & albacore tuna & bottled dipping sauces. Fisherman’s Kitchen is the creation of Ryan Rogers, Captain of the commercial Alaskan fishing vessel, The Cat-Bil-Lu & owner of Fisherman’s Market in Eugene, Oregon.
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Cedar Plank Salmon Dinner | Shipped
USD 175.00
Fisherman's Lasagna | Shipped
USD 159.00
Dinghy: 3 Pack
USD 56.00
Bosun: 6 Pack
USD 93.00
First Mate: 6 Pack
USD 98.00
Skipper: 12 Pack
USD 165.00
Gift Card—Valid at 830 West 7th Ave. Location Only
USD 10.00
Lobster Mac n' Cheese | Shipped
USD 171.00
Albacore Tuna Melt Recipe
USD 0.00
Traditional Tartar Sauce 4 Pack | Shipped
USD 38.00
Cajun Sauce 4 Pack | Shipped
USD 38.00
Bang Bang Sauce 4 Pack | Shipped
USD 38.00
Tijuana Terror Sauce 4 Pack | Shipped
USD 38.00
Poke Marinade & Sauce 4 Pack | Shipped
USD 50.00
Sauce Variety Pack—Pick 4! | Shipped
USD 38.00
Smoked Salmon Chowder Recipe
USD 0.00
Smoked Salmon Jalapeño Poppers Recipe
USD 0.00
Bang Bang Shrimp Taquitos Recipe
USD 0.00
Creamy Tartar Potato Salad Recipe
USD 0.00
Cajun Crab Boil Bags | Shipped
USD 160.00
Cajun Crab-Stuffed Deviled Eggs Recipe
USD 0.00
Salted Chocolate Chip Cookie Recipe
USD 0.00
Spicy Guacamole Recipe
USD 0.00
Cajun Bloody Mary Recipe
USD 0.00