The rich flavor of red miso and three types of bonito broth This rich miso soup utilizes the umami of three types of bonito broth made with bonito flakes produced in Yaizu and Makurazaki, and is finished with red miso. Combining classic ingredients such as tofu, wakame seaweed, and green onions, it makes for a satisfying bowl. Thanks to the freeze-drying method, this instant miso soup allows you to easily enjoy an authentic taste by simply adding hot water. Ajinomoto Dashiya Red Miso Tofu Seaweed Miso Soup 3ct Product Specifications Other Ingredients: Powdered miso (made in Japan), lactose, dried tofu, dried wakame seaweed, dried green onions, bonito flake powder, sugar, wheat and soybean fermented seasoning, bonito extract, yeast extract, kelp extract / modified starch, seasoning (amino acids, etc.), tofu coagulant, cyclic oligosaccharide (contains wheat, milk ingredients, and soybeans)Net weight: 28.8gStorage method: Store at room temperature, avoiding high temperature and humidityAllergens: Wheat, milk ingredients, soybeansNutritional information: Energy: 34kcal, Protein: 2.1g, Fat: 0.8g, Carbohydrate: 4.6g, Salt equivalent: 1.5g
