This spicy curry roux uses medicinal ingredients supervised by the Kamakura Medicinal Cuisine Academy. M2M's "Medicinal Cuisine Curry Roux 120g" is a spicy, light curry roux developed under the supervision of the Kamakura Medicinal Cuisine Academy with the concept of "boosting your immune system through diet." It is made with medicinal ingredients such as black wood ear mushrooms, golden needle mushrooms, and silk tree flowers, and contains a higher amount of spices than usual, allowing you to enjoy a deep aroma and rich flavor. It is free of wheat flour, chemical seasonings, animal-derived ingredients, and colorings, making it suitable for vegans and health-conscious individuals. Its light texture makes it a great complement to vegetable soups and soup curries, and it's perfect for making healthy curries that bring out the flavor of the ingredients. MtoM Medicinal Curry Roux 120g Product Specifications Other Ingredients: Millet flour (made in Japan), rice oil, molasses sugar, sun-dried salt, onion powder, yeast extract, curry powder, tomato paste, ginger powder, masala, coriander, garlic powder, fried onion, black vinegar, oregano, black pepper, mixed plant extract (golden needle lettuce, silk tree flower, dextrin), black wood ear mushroom powder Contents:120g
