Variety: Sangiovese 100%Vintage: 2024PRODUCTION INFORMATIONVineyard: Plot D Sangiovese, GarwarAltitude: 548 m (1,797 ft) above sea levelSoil Composition: Mother rock, Alkaline, Sandy N-S exposureCultivation Technique: VSP — Vertical Shoot PositioningPlants per Hectare (lHa = 2.5 acres): 4000Harvest technique: Hand picked from 8 am - 6 pmYield/Ha: 8 tonsFERMENTATION PROTOCOLSangiovese grapes are lightly pressed and fermented at 18-20° C, in stainless steel tank for 10-15 days and final aging is done in stainless steel tanks. WINE ANALYSISAlcohol: 12.5 Acidity: 6.8 pH: 3.2TASTING NOTESA vision of fresh rose petals with the aroma of summer berries. Arefreshing finish on the palette of elegant fruits. can be a companion both as an aperitif and throughout a meal.
![Battle Spirits BSC37/BSC31-016 [School Uniform] Rose Belly (M Master Rare) All Kira Booster Premium Diva Selection](https://cdn.shopify.com/s/files/1/0621/5437/5210/files/61CmSsQTFhL.jpg?v=1780706325&width=480)