Experience the delicate aroma, sweetness and smoothness of OG Sencha Ichoka! This premium og green tea from Shizuoka, Japan is harvested during the first flush of spring and lightly roasted for maximum aroma. With a moderate caffeine level and no astringency, it's perfect for those seeking the unmistakable flavor of Japanese tea. Instruction For 1 serving(1) Amount of tea leaves: 1 tsp (4g) (0.14oz)(2) Add 200ml (6.76oz) hot water 95℃ (203℉)(3) Steeping time: 50 seconds Characteristics The tea master's craftsmanship is manifested in the production process, which optimally samples the properties of the raw material. Steamed sencha is created through wilting, steaming, and kneading. Special Notes The unmistakable scent of Japanese tea is punctuated by an aromatic sweetness, akin to vanilla. This OG Sencha Ichoka is smooth, with little to no astringency, and not overly vegetal. The story behind of production ICHO means a technique in which picked tea leaves are left in a well-ventilated place to wilt and promote the development of fragrance. Final Roasting Master SAKUYA's Comments Gently withered after harvests to preserve its lovely scent, this tea is lightly roasted to maintain maximum aroma! Ingredients: OG Green TeaCultivar: TEA MASTER BLENDHarvest: Spring (First Flush)Farm: Tenryu, HarunoRegion: Shizuoka, JapanExpect Annual Production: 100kg / 220 lbsManufacturer: OSADA Seicha Co., Ltd.GTIN (JAN): 4986426081587Steaming: MediumRoasting Level: 3Caffeine Level: MediumOrigin: Made in Japan with Japanese MaterialSpecial Note: Wilted to bring out the unique aromaProduct Dimensions: 6.69 x 4.72 x 0.59 inches; 1.0 OuncesKeeping Method: Best within 30 days after openingServing: 2-3 times with the same tea leaves(Recommend a higher temperature than the first brewing.)
