Our OG Kamairicha FF is an award-winning Japanese green tea that is pan-roasted to perfection, giving it an exquisite umami flavor profile and a sweet aroma. Its subtle roasting aroma is complemented by the slight acidic notes characteristic of kamairicha tea, delivering true harmony in each sip. This cultivar, TEA MASTER BLEND, is harvested in the spring from Japan and is of medium caffeine level. With a unique curly shape, this tea is sure to provide an enjoyable and memorable experience. Instruction For 1 serving(1) Amount of tea leaves: 1 tsp (4g) (0.14oz)(2) Add 200ml (6.76oz) hot water 95℃ (203℉)(3) Steeping time: 50 seconds Characteristics Pot roast ”KAMAIRI" tea leaves are known for traditional Chinese manufacturing tea method.FF means "First Flush" the leaves were harvested in Spring season. Special Notes This OG Kamairicha FF boasts extremely low levels of astringency, while its color remains a clear yellow, with no cloudiness observed. The story behind of production The subtle roasting aroma is savored alongside the slight acidic notes of pan-roasted green tea, perfectly blended for an ideal harmony. Final Roasting Master SAKUYA's Comments It's got a delicious umami and a sweet scent. They experimented with roasting levels to foster its ultimate umami flavor! Ingredients: OG Green TeaAward winning: Japanese Tea Gold AwardCultivar: TEA MASTER BLENDHarvest: Spring (First Flush)Farm: JapanRegion: JapanExpect Annual Production: 80kg / 176 lbsManufacturer: OSADA Seicha Co., Ltd.GTIN (JAN): 4986426081600Steaming: Pan roasted process (KAMAIRI)Roasting Level: 6Caffeine Level: MediumOrigin: Made in Japan with Japanese MaterialSpecial Note: Pan roasted and curly shape like Chinese teaProduct Dimensions: 6.69 x 4.72 x 0.59 inches; 1.0 OuncesKeeping Method: Best within 30 days after openingServing: 2-3 times with the same tea leaves(Recommend a higher temperature than the first brewing.)
