OG HOJICHA FF is a low-caffeine tea with a gentle flavor from nature and a light, delicious aroma. Made in Japan with Japanese material, its leaves are harvested in the spring and lovingly toasted for a bronzy brown cup. With a roasting level of 10 and a steaming blend, this tea is a master blend from the Shizuoka region, with annual production of 1500kg. Enjoy the delightful umami notes! Instruction: For 1 serving(1) Amount of tea leaves: 1 tsp (4g) (0.14oz)(2) Add 200ml (6.76oz) hot water 95℃ (203℉)(3) Steeping time: 50 seconds Characteristics With its low caffeine content, Osada og Hojicha offers an enjoyable and gentle flavor from nature. FF denotes that the leaves used were harvested in the Spring season. Special Notes Its remarkable blend of flavors won't become bitter over time, making it an ideal companion for your water bottle. Boasting an inviting aroma and a velvety smooth taste, OG Hojicha FF tantalizes the senses with each sip. The story behind of production OG tea leaves are not grown in soil enriched with chemical fertilizers and other compounds that can produce a distinctive UMAMI flavor. Final Roasting Master SAKUYA's Comments The stem portion gets lovingly toasted 'til it's a beautiful bronzy brown. This cuppa is light and delicious, with an aroma to behold! Ingredients: OG Green TeaCultivar: TEA MASTER BLENDDuration of tea leaf sun shaded: MIXHarvest: Spring (First Flush)Farm: ShizuokaRegion: JapanExpect Annual Production: 1,500kg / 3,307 lbsManufacturer: OSADA Seicha Co., Ltd.GTIN (JAN): 4986426081631Steaming: MIXRoasting Level: 10Caffeine Level: LowOrigin: Made in Japan with Japanese MaterialSpecial Note: Roasted by high heat fire for UMAMI tea stemsProduct Dimensions: 6.69 x 4.72 x 0.78 inches; 1.0 OuncesKeeping Method: Best within 30 days after openingServing: 2-3 times with the same tea leaves(Recommend a higher temperature than the first brewing.)
