This OG Sencha Take tea has a finesse that is unmistakable, thanks to the expert blend of spring and summer harvest teas. Tea master Natsumi has created a tea with an intense flavor and medium caffeine level. It has a medium-level steaming (CHUMUSHI) and roast level of 7. With a yearly production of 1,000kg, this economical yet flavorful tea is ideal to drink daily. Instruction: For 1 serving(1) Amount of tea leaves: 1 tsp (4g) (0.14oz)(2) Add 200ml (6.76oz) hot water 95℃ (203℉)(3) Steeping time: 50 seconds Characteristics Tea master Natsumi expertly blends first and second harvest teas to provide the tea with its intense flavor. Special Notes The astringency is minimized, allowing for a light fragrance. It is best served hot, as the flavor is diminished when cold. The story behind of production OG Sencha Take is medium-steamed, providing a full-bodied flavor experience. Final Roasting Master SAKUYA's Comments This OG Sencha Take tea's finesse is clear without being scorched! Ingredients: OG Green TeaCultivar: TEA MASTER BLENDHarvest: Spring, SummerFarm: ShizuokaRegion: JapanExpect Annual Production: 1,000kg / 2,205 lbsManufacturer: OSADA Seicha Co., Ltd.GTIN (JAN): 4986426081655Steaming: Medium (CHUMUSHI)Roasting Level: 7Caffeine Level: MediumOrigin: Made in Japan with Japanese MaterialSpecial Note: Economical and Recommend to drink very dailyProduct Dimensions: 6.69 x 4.72 x 0.59 inches; 1.0 OuncesKeeping Method: Best within 30 days after openingServing: 2-3 times with the same tea leaves(Recommend a higher temperature than the first brewing.)