This OG SENCHA UME is a special blend from the Shizuoka region in Japan, made with YABUKITA-cultivated green tea leaves. Medium roasting and steaming bring out its toasty aroma, while its UMAMI flavor and slightly cloudy yellow hue make a lasting impression. It's an economical and healthy option for daily consumption. Instruction: For 1 serving(1) Amount of tea leaves: 1 tsp (4g) (0.14oz)(2) Add 200ml (6.76oz) hot water 95℃ (203℉)(3) Steeping time: 50 seconds Characteristics Single origin crafted from YABUKITA, the most sought-after cultivar in Japan, harvested from Spring to Summer. Special Notes It has an absence of sweetness and astringency. Its aroma is reminiscent of a savory cracker. The story behind of production Our tea leaves are also blended with a fine powder, resulting in a slightly cloudy yellow hue, almost resembling an orange hue.. Final Roasting Master SAKUYA's Comments It's a cinch to sip and savors with a toasty smell. Plus, its UMAMI flavor seeks to make a lasting impression. Ingredients: OG Green TeaCultivar: YABUKITAHarvest: Spring, SummerFarm: ShizuokaRegion: JapanExpect Annual Production: 3,000kg / 6,614 lbsManufacturer: OSADA Seicha Co., Ltd.GTIN (JAN): 4986426081709Steaming: Medium (CHUMUSHI)Roasting Level: 8Caffeine Level: MediumOrigin: Made in Japan with Japanese MaterialSpecial Note: Economical and Recommend to drink very dailyProduct Dimensions: 6.69 x 4.72 x 0.59 inches; 1.0 OuncesKeeping Method: Best within 30 days after openingServing: 2-3 times with the same tea leaves(Recommend a higher temperature than the first brewing.)
