Peru Decaf Coffee – Smooth, Sweet, and Delightfully Gentle Enjoy the rich flavors of Peru without the caffeine with our Peru Decaf. Perfect for busy parents, multitasking moms, or anyone who wants a satisfying, flavorful coffee any time of day. Flavor ProfileA medium roast with tasting notes of caramel, smooth sweetness, and bright citrus undertones. Balanced and gentle, each cup delivers the comforting experience of a full-flavored coffee without the jitters. Why You’ll Love ItGrown by the Cooperativa Agricola de Servicios Norandino in Piura, Amazonas at altitudes of 1,100–1,700 meters, these Caturra, Bourpon, Catuai, Pache, and Catimor varietals thrive in clay-rich soils. Fully gully washed, sun-dried, and decaffeinated using the Swiss Water Process, the beans are roasted in small batches to preserve their natural sweetness and vibrant character. Whether it’s your morning ritual, an afternoon break, or a cozy evening cup while the kids play, Peru Decaf coffee transforms every sip into a smooth, flavorful escape.
