Peru Decaf

Altura Coffee Co. Verified independent store

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Grown in the Piura region of Amazonas, Peru, by the Cooperativa Agricola de Servicios Norandino, this medium roast features Caturra, Bourbon, Catuai, Pache, and Catimor varietals c ultivated at 1,100–1,700 meters in mineral-rich clay soils. Carefully gully-washed, sun-dried, and decaffeinated using the Swiss Water Process, the beans retain their vibrant character. The cup is smooth and balanced, with notes of caramel and bright citrus, offering a flavorful, satisfying coffee experience without the caffeine. Show more