The fat content of this product may vary from pack to pack, and may not be consistent across multiple packs if ordered together. Please note that we cannot accept requests for more or less fat content. Thank you for your understanding. Premium flat pancetta made from free-range Australian pork belly, sliced and ready to enjoy straight out of the pack. Each 100g (3.5oz) pack is full of rich, flavorful slices, handcrafted by an Italian-Australian family with four generations of salumi-making expertise. With a focus on locally sourced, natural ingredients, this pancetta is cured simply with pork, salt, black pepper, and a plant-based curing agent. Sugar-free, gluten-free, and GMO-free, with no artificial additives, no growth hormones, and no preventative antibiotics. Pure, traditional, and unmistakably premium. Pancetta is a beloved Italian cured meat, prized for its savory flavor and rich, melt-in-your-mouth fat. Simply seasoned, these slices offer bold taste and sweet marbling. Exceptionally versatile, pancetta shines in pasta dishes like carbonara, atop salads or pizzas, layered on bread, or enjoyed as-is with red wine and cheese. The fattier slices can be rendered like bacon—infusing sautéed dishes with deep flavor and leaving behind crispy pancetta bits. They're also perfect for wrapping around chicken, shrimp, or scallops for juicy, flavorful results. We recommend pairing this pancetta with premium sliced prosciutto, ham, and mortadella from the same producer for an amazing spread of authentic Italian meats. ✔ Made with free-range pork - no growth hormones, preventative antibiotics, or GMO feed. ✔ Handcrafted by an Italian family business with four generations of experience in the meat and salumi industry. ✔ Sugar-free and gluten-free with only simple, all-natural ingredients. ✔ Ready to enjoy out of the package, while offering versatility for a variety of cooked dishes. Contents Contents 1 pack Weight 100g (3.5oz) Serves Serves 2-4 depending on preparation Shipping & Handling Shipping Shipping and delivery is frozen Handling Keep chilled below -18°C (0°F) Defrosting Time In the fridge: Approx. 12hIn ice water: Not recommended Preparation Charcuterie, pasta, hors d'oeuvres, salad, pizza, toast Best By Frozen: See packaging label (usually more than 3 months).Chilled: Best consumed within 2 days if unopened.※Because this ham is frozen, please refer to the best-before date on the Japanese label. The date printed directly on the package applies to refrigerated storage and can be disregarded. Details Also known as Free-range pork, ham, salami, salumi, panchetta, charcuterie, Italian ham, cured ham, sliced ham, cold cuts Ingredients Pork, salt, black pepper, sodium nitrite*※Naturally occurring and plant-based, no artificial ingredients Country of Origin Australia Cooked/Uncooked Salted, cured, and dried. Ready to eat. Packaging Vacuum packed together on cardboard tray inside cardboard pouch Package Size 24cm x 16.4cm x 0.4cm (9.5" x 6.5" x 0.15") Growth Hormones Never Subtherapeutic Antibiotics Use Never GMO Feed Never Imported By Horizon Farms, Inc. Nutritional Information Nutritional Values per 100gCalories: 120kcalProtein: 18gTotal Fat: 5g-Saturated Fat: 2.4gTotal Carbohydrates:
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