Grass Fed Bison Flank Steak

Force of Nature Meats Verified independent store

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Our 100% grass-fed and grass-finished bison flank steak is lean, long-grained, and deeply flavorful. With a hearty texture and bold taste, it sears beautifully over high heat. Quic k to cook and best sliced thin against the grain, it’s a versatile cut perfect for weeknight meals or backyard grilling. (1) 14oz steak (+/- 3oz) 100% grass-fed and grass-finished Regeneratively-raised Compares to: Skirt Steak, Hanger Steak Best for: Grilling, skillet-searing, fajitas Cooking Style: Hot and Fast Show more