Leaf & Bloom Entrees
Leaf & Bloom Entrees
All products
Eggplant Involtini with Creamy Cashew Ricotta, Spinach & Tom
USD 65.0
Black Chickpeas with Baharat, Fennel, Orange, Burst Cherry T
USD 65.0
Seared Wild Caught Cod with Heirloom Cherry Tomatoes, Sweet
USD 65.0
Mushroom Risotto Burgers with Caramelized Onions
USD 65.0
Saffron Chickpeas with Blistered Tomatoes & Burrata
USD 65.0
Savory Root Vegetable Shepherd’s Pie
USD 65.0
Caponata (Sicilian Eggplant Stew) over Creamy Polenta
USD 65.0
Tofu Meatball Korma with Roasted Butternut Squash, Kale & Ca
USD 65.0
Layered Roasted Summer Vegetable Bake
USD 65.0
Creamy Spinach & Sundried Tomato Pesto with Butter Beans
USD 65.0
Spiced Chickpea Stew with Coconut, Turmeric & Saffron Basmat
USD 65.0
Shrimp Succotash
USD 65.0
Fragrant Coconut Ginger Curry with Wild Caught Cod
USD 65.0
Pan Seared Branzino over Beluga Lentils with Parsley Lime Sa
USD 65.0
Eggplant Rolls Stuffed with Spiced Lentils & Walnut Pesto
USD 65.0
French Onion Baked Beluga Lentils with Farro and Gruyère
USD 65.0
Creamy Zucchini & Wild Mushroom Enchiladas
USD 65.0
Gambas al Ajillo with Saffron Rice
USD 65.0
Saucy Saffron-Tomato Shrimp with Lemongrass & Zucchini Ribbo
USD 65.0
Chicken with Saffron, Chickpeas, Fennel Seed & Basil
USD 65.0
Large Shrimp + Chicken Andouille Sausage Paella
USD 65.0
Cauliflower Crust Pizza (made with Cassava & Almond Flours)
USD 65.0
Cheesy Chicken Enchiladas with Salsa Verde
USD 65.0
Hot Smoked Steelhead Trout served over Herb Farro with Roast
USD 65.0