Chef Banchan 셰프 반찬
Chef Banchan 셰프 반찬
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Curated by Chef
2026 Chuseok Holiday Table
Haemul-bokkeum – Stir-Fried Assorted Seafood
USD 18.99
Godeungeo-gui – Grilled Mackerel
USD 14.99
Godeungeo-jorim – Braised Mackerel with Radish
USD 19.99
Imyeonsu-gui – Grilled Atka Mackerel
USD 16.99
Kodari-gangjeong – Sweet & Sour Half-Dried Pollock
USD 23.99
Galchi-jorim – Braised Cutlassfish with Radish
USD 24.99
Jinmichae-bokkeum – Soy-Glazed Stir-Fried Dried Squid Strips
USD 21.99
Nakji Tangtang-jeot – Spicy Chopped Salted Octopus
USD 19.99
Dongtae-jeon – Pollock Pancake
USD 16.99
Bugeo-guk – Dried Pollock & Radish Soup
USD 14.99
Myeolchi-bokkeum – Stir-Fried Anchovies with Almonds
USD 21.99
Ojingeo Mu-guk – Squid & Radish Soup
USD 19.99
Jinmichae-bokkeum – Spicy Stir-Fried Dried Squid Strips
USD 18.99
Jeonbok-juk – Abalone Porridge
USD 19.99
Haemul-jeon – Seafood & Vegetable Pancake
USD 14.99
Godeungeo-kimchi jorim – Braised Mackerel with Kimchi
USD 24.99
Shrimp Fried Rice
USD 18.99
Ojingeo Buchu-jeon – Squid & Chive Pancake Batter (Ready to
USD 14.99
Ojingeo Tangtang-jeot – Spicy Chopped Salted Squid
USD 18.99
Haecho-muchim – Premium Seaweed Salad
USD 24.99
Jeonbok Miyeok-guk – Premium Abalone & Seaweed Soup
USD 19.99
Jeonju Kongnamul Gukbap – Bean Sprout & Rice Soup
USD 18.99
Seodae-gui – Jeju Grilled Sole
USD 16.99
Beopseongpo Yeonggwang Gulbi (4pcs)
USD 26.99